This is a 100% Google translation of our Danish products description.
Rice protein powder, vegan
Price unit = 600 g.
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Description/Usage:
Rice protein is a vegetable protein product made from brown rice (Oryza sativa L.).
Protein contributes to increase and maintain muscle mass and maintain normal bones. The product should not replace a varied and balanced diet and healthy lifestyle.
Use: Rice protein is slightly grainy in consistency when stirring in thin liquids such as e.g. Water. The grainy consistency can be neutralized by stirring in herbal drinks or juice. Rice protein is also suitable for bread, porridge, cakes and mince dishes.
Content of amino acids per 100 g:
Threonine* 2.9 g
Valine* 4.9 g
Methionine* 2.9 g
Isoleucine* 3.4 g
Leucine* 6.7 g
Phenylalanine* 4.3 g
Lysine* 2.8 g
Tryptophan* 0.7 g
Asparagine 7.2 g
Serine 3.9 g
Glutamine 14.1 g
Proline 3.5 g
Glycine 3.4 g
Alanine 4.3 g
Cysteine 1.4 g
Tyrosine 4.3 g
Histidine* 1.9 g
Arginine 6.6 g.
*Essential amino acid